From Deli meats & cheeses, to signature salads, to specialty cheese and prepared foods, the Deli/Carry-Out-Café is to go-to destination for our customers’ meal and party planning needs. If you enjoy serving customers one-on-one, the Deli/Carry-Out-Café may be where you belong!
- Provide friendly and attentive customer service as you assist in overseeing the day to day operations of the department and supervise the department team to achieve sales, gross profit and shrink goals.
- You’ll handle production of deli/prepared foods items (i.e. ready-made meals, packaged salads, pizzas, subs, etc.) and fulfilling customer requests, as well as ordering, receiving, storage, rotation, and merchandising/display of product; ensuring proper shelf and sales floor conditions and stock levels; and selection, training, development, and assist in scheduling of prepared foods associates.
- You’ll need to be friendly and courteous in order to provide excellent customer service, as well as the ability to read, write, and perform basic math functions.
- Excellent communication skills, basic computer skills and the ability to operate the slicer, wrapping machine, cheese cutter, ovens/stove, fryer pizza dough press , and computerized scales is also important.
- Assistand Department Managers will need to be available nights, weekends, and holidays, and prepared foods associates must be at least 18 years of age.
Qualification & Experience:
- Ideally, you’ll have previous related retail or food preparation experience.
Vacancy Type: Full Time
Job Functions: Management
Job Location: Rochester, NY, US
Application Deadline: N/A