Tops Jobs – Assistant Bakery Manager

Job Description:

If you’re interested in bringing our customers the fresh-baked goodness of breads, rolls, cookies, muffins, and donuts…or preparing the perfect cake or pie for a special occasion, then the bakery is the place for you!

Job Responsibilities:

• Provide friendly and attentive customer service as you oversee the day to day operations of the department and supervise the department team to achieve sales, gross profit and shrink goals.
• You’ll handle processing, preparation, packaging, storage, and merchandising of product (i.e. muffins, cakes, etc.); ordering and receiving of product and supplies; fulfilling customer orders and requests; ensuring proper case/shelf and sales floor conditions and stock levels; and selection, training, development, and scheduling of Bakery associates.

Job Requirements:

• You’ll need to be friendly and courteous in order to provide excellent customer service, as well as the ability to read, write, and perform basic math functions.
• Excellent communication skills, basic computer skills and the ability to operate oven, mixer, proofer, slicer, and other bakery production equipment, as well as baler/compactor, and computerized scales is also important.
• Department Managers will need to be available nights, weekends, and holidays, and bakery associates must be at least 18 years of age.

Qualification & Experience:

• Skills/Experience Needed:
• Ideally, you’ll have previous related bakery experience.

Job Details:

Company: TOPS

Vacancy Type:  Full Time

Job Functions: Management

Job Location: Buffalo, NY, US

Application Deadline: N/A

Apply Here

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