Disney Recrutement – Food & Beverage

Job Description:

Our Resort serves 21 million meals each year in its 55 restaurants and 13 bars/cafés throughout the two Theme Parks, Disney Village and our 7 Hotels (from 2- to 5-star), making food service a part of nearly every guest experience.

Job Responsibilities:

• Performing all dining room duties, including serving guests, cashier station, setting and clearing tables
• Providing a warm welcome and quality service to all of our guests
• Demonstrating dynamic communication and a spirit of initiative within your team
• Ensuring that HACCP norms are respected in your restaurant

Qualification & Experience:

• You are aware that you must be flexible to work mornings and/or evenings depending on your team’s organisation
• You handle service-related pressure and rushes easily and effectively
• You speak an intermediate level french (B2) and advanced beginner level English (A2) and enjoy teamwork
• You have at least 6 months of serving experience, a hospitality diploma or certificate is a plus

Job Details:

Company: The Walt Disney Company

Vacancy Type:  Full Time

Job Location: Marne-la-Vallée, Île-de-France, France

Application Deadline: N/A

Apply Here

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